Eating fried potatoes linked to higher risk of death, study says

Eating potatoes that have not been fried was not linked to a similar early mortality risk, the researchers noted, according to CNN. "Fried potatoes consumption is increasing worldwide," warned Dr. Nicola Veronese, lead author of the study and a scientist at the

Jogging can protect your knees from arthritis – study

Researchers at Brigham Young University studied fluid from the knees of 30 young adults, both before and after they went for a run, reports with reference to WNDU. After just a half hour of running, their knees had less inflammation